top of page

WELCOME TO F'AMELIA

​

Reservations are for approximately 90 mins or 120 mins for larger groups 

F'Amelia Ristorante is the place where great cooking and fantastic vibes meet. Our food is delicious, and we welcome diners young and old. Try it yourself— stop by today!

Save Your Spot

When%20they%20say%20%22mangia%22%20this%20is%20what%20they%20mean!%20Eat%20up%20buttercup!%20%23FAme

THE MENU

The chef-driven menu highlights seasonal ingredients in simple, handcrafted dishes served straight from our kitchen. Add even more to your experience with a selection from our wine list, and trust us—save room for dessert.

All Items listed are available for takeout and are subject to change daily

BUON APPETITO!

20240423_190637.jpg

STARTERS

 

Spicy Rapini  $10

With grated romano, toasted walnuts & lemon vinaigrette 

                  

Chef’s choice Zuppa del Giorno  $12

​

Arugula Salad   $14

With balsamic vinaigrette & Parmigiano shavings    

 

Brussels Sprouts   $16

Brussels Sprouts alla Amitriciana    

​

Beet Salad   $18

Tri-colored beets with toasted chevre, pickled red onion & arugula in a walnut/cider vinaigrette

 

Calamari  $24

Served with spicy aioli 

​

Chef's Choice Burrata  $25

Your server will let you know what this beautiful cheese comes with!

 

Salumi    $29

Chef’s choice of 3 salumi/terrine & 2 cheeses with focaccia, crostino

& pickled vegetables

​

​

20240919_180353.jpg

MAINS

White Anchovy Linguini    $26

Tossed in anchovy butter sauce with marjoram & finished with deep fried anchovy 

​

Cavatelli Primavera    $28

Eggplant, cured tomatoes, garlic confit & red onion in a simple garlic & parsely aglio olio

   

Gnocchi in Chevre Sauce  $29

With wilted spinach, moon dried tomatoes, leeks, cacio e pepe butter & finished 
with toasted chevre

  

Mushroom Risotto  $30

With roasted shallot puree. Finished with grated Parmigiano                     

                  

Tagliatelle Bolognese   $32

Slow cooked veal/ beef/pork bolognese with spinach, shaved parmesan & torn basil

​

Oven Baked Lasagna   $32

Hearty veal/ beef/pork bolognese with San Marzano tomatoes and a rich béchamel 

​

Braised Rabbit Pappardelle   $34

With thyme & rosemary, oyster mushrooms, black kale & garlic confit         

​

Seafood Linguini    $35

With calamari, mussels & chopped parsley in a spiced mussel cream sauce         
 

Pan Seared Glazed Duck   $39

Served on carrot purée with confit potatoes dauphinoise & seared radicchio    

​

​

 Ask about our GLUTEN FREE/ VEGAN pasta!

Mmmm Zaaaa! #FAmelia #cabbagetown #woodf

PIZZAS

Margherita  $19

Crushed San Marzano tomatoes, fior di latte, basil, Grana Padano D.O.P, extra virgin olive oil

(Add Scamorza $3)

 

Pepperoni  $21

Crushed San Marzano tomatoes, fior di latte, pepperoni, Grana Padano, basil and evoo

(Add Olives $3)

​

Diavola  $23

Crushed San Marzano tomatoes, fior di latte, spicy soppressata, Grana Padano, fresh red hot chilis, basil and evoo

(Add Olives $3)

 

The Vegan   $23

Kale pesto, vegan ricotta, Zucchini, sundried tomatoes, artichokes and roasted red pepper 

​

Quattro Stagioni  $24

Crushed San Marzano tomatoes, fior di latte, artichokes, mushrooms, house-smoked ham, black olives, Grana Padano and evoo

 

Pera    $24

Gorgonzola cream, thinly sliced roasted pears, gorgonzola crumbs, spicy honey & caramelized onions topped with arugula & crispy pancetta 

 

Salsicce     $26

Crushed San Marzano tomatoes, house fennel sausage,
rapini, fior & chillis

​​

Funghi  $26

Scamorza, fior di latte, Grana Padano, sautéed mushrooms, fresh thyme and rosemary oil

 

​

It's #Winesday and this glass should be

AVAILABLE FOR TAKE OUT

Online ordering starts at 2pm

Estimated pick up time - 30mins 

Pick up starting at 5pm

Monday- Sunday: 5pm - 930pm

​

Coming soon!! #FAmelia is opening up for

CONTACT

Address:

12 Amelia St, Toronto, ON M4X 1E1, Canada

Email:

Phone:

(416) 323-0666

  • Google Places
  • Instagram
  • Facebook

Reservations are for approximately 90 mins or 120 mins for larger groups 

​

For group bookings of 7+ please call or email us

RESERVATIONS

bottom of page