F'Amelia's dining room & patio are OPEN and accepting reservations.
Reservations are for approximately 90 mins for parties of 2 and 120 mins for parties of 4+
Please bring your vaccine passport and valid ID when visiting us.
Masks are required when not seated at your table (outdoors included).
Reservations booked for the patio are not guaranteed a table inside or under the awning if the weather is disagreeable
Contact Tracing is still in effect
Stay Safe & Thank you for your continued support!
F'Amelia Ristorante is the place where great cooking and fantastic vibes meet. Our food is nutritious, delicious, and affordable, and we welcome diners young and old. Try it yourself— stop by today!
The chef-driven menu highlights seasonal ingredients in simple, handcrafted dishes served straight from our kitchen. Add even more to your experience with a selection from our wine list, and trust us—save room for dessert.
All Items listed are available for takeout and are subject to change daily
Mini Focaccia $9
Our house made focaccia is now available!
Chef’s choice Zuppa del Giorno $10
Arugula Salad $11
with balsamic vinaigrette & Parmigiano shavings
Roasted Beet Salad $15
red & yellow beets on arugula with walnut vinaigrette, topped with herb encrusted chevre
Chef’s choice of 3 salumi/terrine & 2 cheeses with focaccia, crostino
& pickled vegetables
Cavatelli Rosso (vegan) $18
our house made cavatelli with tomato sugo, basil
Tagliatelle Bolognese $25
Slow cooked veal/ beef bolognese with spinach, shaved parmesan & torn basil
Pici (vegan) $25
Cavatelli Romesco with kale pesto, spinach & mushrooms. Topped with vegan ricotta
Risotto Verde $25
This Summer green Risotto has asiago, spinach, capers,
lemon & fresh peas!
Risotto Tagliere $26
made with tagliere (end cuts), roasted red pepper, basil pesto & rapini
Tagilatelle with prosciutto, parsley, egg & Grana Padano
Oven Baked Lasagna $27
hearty beef bolognese with San Marzano tomatoes and a rich béchamel
Braised Rabbit Pappardelle $28
With thyme & rosemary, oyster mushrooms, black kale & garlic confit
Our Cavatelli is VEGAN! Ask about our GLUTEN FREE pasta!
Crushed San Marzano tomatoes, fior di latte, basil, Grana Padano D.O.P, extra virgin olive oil
(Add Scamorza $3)
Crushed San Marzano tomatoes, fior di latte, spicy soppressata, Grana Padano, fresh red hot chilis, basil and evoo
(Add Olives $3)
The Vegan $17
Kale pesto, vegan ricotta, Zucchini, sundried tomatoes, artichokes and roasted red pepper
Quattro Stagioni $17
Crushed San Marzano tomatoes, fior di latte, artichokes, mushrooms, house-smoked ham, black olives, Grana Padano and evoo
Crushed San Marzano tomatoes, house fennel sausage,
rapini, fior & chillis
Béchamel, thinly sliced potatoes, basil, roasted garlic &
Grana padano shards
Scamorza, fior di latte, Grana Padano, sautéed mushrooms, fresh thyme and rosemary oil
AVAILABLE FOR TAKE OUT
Online ordering starts at 2pm
Estimated pick up time - 30mins
Starting at 5pm
Monday- Sunday: 5pm - 930pm